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Lunch, Dinner, & More...


Enjoy the sensational flavors of our Key West restarant's signature New-Island Cuisine. Join our staff and Chef John Ingelsby in an experience you'll remember for a lifetime. Local seafood, indigenous spices, fresh fruits and the finest steaks and chops available, prepared to order to ensure you receive the freshest most flavorful dining experience Key West has to offer. Please view below for daily menu selections or click here for special holiday options.

Lunch Menu


Conch Chowder
Cup: $5 / Bowl: $9
Bahamian Style Red Chowder (GF)
Key West Black
Bean Soup
Cup: $4 / Bowl: $7
With Crispy Tortillas & a Dollop of Sour Cream
Caribbean Conch Fritters
Served the Way the Locals Like Them! 6 Per Order
Steamed Old Bay Shrimp
10 Shrimp, Steamed then Chilled, Classic Spicy Cocktail, Lemon
Roast Pork Spring Rolls
Fresh Slightly Spicy Mango Jalapeño Dipping Sauce
Wild Mushroom & Goat Cheese Empanadas
Chilled Black Bean Purée, Smokey Corn Salsa
*Seared Tuna Tataki
Ponzu Honey Glaze, Seaweed Salad, Wasabi Cream

THE FreshEST Salads

Sunset Salad
Mixed Greens, Mango, Carrots, Beets, Red Pepper, Blue Cheese, Balsamic
Blackened Shrimp Caesar
Grilled Romaine, Parmesan, Tomato, Pickled Red Onion
Papa's Cobb
Avocado, Turkey, Grilled Shimp, Bacon, Tomato, Hardboiled Egg, Lemon Vin
Mile "0"
Ranch Grilled Chicken, Charred Corn, Black Beans, Pico, Pepitas, Cilantro Dressing
Awesome Crab Cake Salad
Asian Vinaigrette, Carrots, Beets, Tomato, Cajun Remoulade

Taco loco!

Key West Meets Baja Style Tacos! Voted Locals' Favorite!
Served with Beans, Rice Pico, Sour Cream
Blackened Shrimp
"90 Mile" Roast Pork
Marinated Carne Asada
Blackened or Grilled Fish
Add Small Guacamole

Sandwiches & More

Sandwiches & Platters Served with Fries & Slaw
Cuban Mix
Havana Roast Pork, Ham, Pickles, Mustard & Swiss, Pressed Of Course!
Roof Top's Big Ol' Burger
8 oz Grilled Angus Burger, Lettuce, Tomato, Red Onion | Add Cheese $1, Crispy Bacon $1.50, Mushrooms $0.75, Fried Shoestring Onions $0.75, ask for BBQ!
Fresh Catch Fish Sandwich
Blackened or Grilled, Our Special Tartare Sauce, Lemon
Grilled Shrimp Quesadilla
Jack Cheese, Black Beans, Pico de Gallo, Cilantro Créme Fraiche
Awesome Crab Cake Sandwich
Authentic Creole Remoulade, Lettuce, Tomato, Red Onion
“The Taste of Key West”
½ Cuban Sandwich, 2 Conch Fritters, Cup of Black Bean Soup, Key Lime Tart, Soft Drink
Turkey B.L.T. Wrap
Crispy Bacon, Lettuce, Tomato, Mayo, Flour Tortilla
Fried Beer Battered Shrimp Platter
Panko Encrusted, Lightly Fried with House Tartare
Grilled or Blackened Fish o Day
Your Choice of Fries & Slaw or Rice & Beans
"90 Mile" Roast Pork
Black Beans & Yellow Rice, Sweet Plantains
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Dinner Menu

Soup & Salad

Key West Conch Chowder
Bahamian Style Red Chowder (GF)
Seafood & Corn Chowder
Rich and Creamy Chowder, Chefs Seafood (GF)
Hearts of Romaine *
Parmesan Crisps, Classic Caesar Dressing (GF)
Herb Dusted Goat Cheese
Roof Top Café’s Award Winning Recipe! Pistachios, Baby Greens & Mango Vinaigrette
The Wedge
Baby Iceberg, Roasted Tomato, Crispy Prosciutto, Spiced Walnuts & Buttermilk Blue Dressing (GF)
Roof Top’s Sunset Salad
Mixed Baby Greens, Fresh Mango, Candied Pecans, Red Beets, Gorgonzola Cheese & Aged Balsamic Vinaigrette (GF)


Wild Mushroom & Goat Cheese Empanadas
Spicy Black Bean Aioli, Smoky Corn Salsa
Roast Pork Spring Rolls
Mango Hoisin Dipping Sauce
Black Pepper Crusted Tuna Tataki
Wakame & Hijiki Seaweed Salad, Tobiko Caviar, Ponzu-Honey Glaze & Wasabi Cream
Island Shrimp and Crab Cake
Roof Top’s Signature Appetizer! With Citrus Beurre Blanc & Tomato Oil
Steamed Little Neck Clams
Leek, Andouille, White Wine & Butter (GF)
Lobster & Gnocchi
Sweet Corn, Mushrooms, Spinach & Black Truffle Cream
Classic Conch Fritters
Classic Cocktail Sauce—the way the locals like them! 6 Per Order


Fresh Local Catch
Mango Salsa, Citrus Beurre Blanc, Garlic Mash (GF)
Pasta Basilico
(Chicken $27 / Shrimp $29) Fresh Basil, Plum Tomatoes, Garlic & Olive Oil Over Linguini with Parmesan
Grilled Mahi
Lightly Blackened, Lemon-Caper Scampi Butter, Heirloom Tomato & White Rice
Wild Mushroom Risotto
Rich and Delicious Risotto with Porcini, Portabella and Shitake Mushrooms (GF)
Chipotle Honey Glazed Pork Tenderloin *
Saffron Rice, Black Beans and Plantains (GF)
Seared Sea Scallops *
Piquillo Pepper Veloute, Basmati Rice, Avocado-Crab Aioli (GF)
Grilled Duck Breast*
Sun Dried Cherry Demi, Goat Cheese Mash
Really Big Shrimp & Grits
Grilled Shrimp & Stone-Ground Grits with Pancetta, Lemon Butter and Herbs (GF)
Seafood Penne
Shrimp, Little Necks & Calamari in a Slightly Smokey Lobster-Tomato-Saffron Veloute
10 oz. N.Y. Strip*
Roasted Mediterranean Fingerling Potatoes & Red Wine Demi
7oz. Black Angus Filet Mignon *
Bacon Bourbon Sauce, Crispy Shoestring Onions and Garlic Mashed Potato
* These Items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients.  Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. 

Children's Menu

16 and under please


Hamburger with French Fries
(with Cheese add  $1)

Chicken Finger with French Fries

Grilled Cheese with French Fries

Spaghetti with Tomato Sauce

Spaghetti with Butter

**Grilled Chicken Breast with Mashed Potato & Veg  $12

**Grilled Shrimp with Mashed Potato & Veg  $14

**Grilled Steak with Mashed Potato & Veg  $14

**Available after 5:30pm

Specialty drinks


Virgin Key Lime Colada

Virgin Strawberry Daiquiri

Virgin Piña Colada